1 kg = 13.38 €
VARIETY. Stew ear and nose.
PRODUCER. Las recetas de Jabugo. Tapa ibérica.
INGREDIENTS. Morro pork, pig's ear, carrot, onion, tomato, leek, citric acid, garlic, salt, olive oil, wheat flour and spices.
Declaration of Allergens: Contains wheat flour.
NUTRITIONAL.
Energy: 156.93 Kcal / 100 g.
Fat: 9.19 g / 100g.
Saturated fatty acids: 2.03 g / 100g.
Carbohydrates: 3.46 g / 100g.
Sugars: 0.53 g / 100g.
Protein: 15.09 g / 100g.
Sal: 0.71 g / 100g.
VOLUME. In 400 g cans.
FORMAT. Metal cans.