dry-cured Spanish ham

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Pork (155g. Per 100g. Product), paprika, salt, garlic, preservatives (E-250, E252) and rosemary extract.

 

 

13.50 *
1 kg = 27.00 €

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13.50 *
1 kg = 27.00 €

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650.00 *
1 kg = 81.25 €

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329.00 *
1 kg = 69.26 €

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Sausage mixture of chopped meats, exclusively from pork, prepared with sea salt, pepper and garlic, mixed and stuffed.

52.00 *
1 kg = 40.00 €

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Sausage meat mixture, from the noble parts exclusively from pork, seasoned with sea salt, paprika, garlic and sugar.

44.00 *
1 kg = 40.00 €

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Sausage mixture of chopped meats, exclusively from pork, prepared with sea salt, pepper and garlic, mixed and stuffed.

7.20 *
1 kg = 102.86 €

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7.20 *
1 kg = 102.86 €

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18.90 *
1 kg = 270.00 €

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13.10 *
1 kg = 187.14 €

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13.80 *
1 kg = 197.14 €

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Sailing sausage mixture of chopped meats, exclusively from pork, seasoned with sea salt, pepper and garlic, mixed and stuffed.

12.85 *
1 kg = 47.59 €

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Made with the hind legs of the Iberian pig reared free. The Parkland Southwest Peninsular ensure better food

450.00 *
1 kg = 69.23 €

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Made with the front legs of the Iberian pig reared free. The Parkland Southwest Peninsular ensure better food

182.95 *
1 kg = 40.66 €

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Made from a selection of the best pure Iberian pigs reared in freedom in the meadows of the Iberian peninsula.

356.75 *
1 kg = 54.88 €

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Sánchez Romero Carvajal palette is the front articulation of pure Iberian pig. A product which is part of the Mediterranean diet.

256.75 *
1 kg = 57.06 €

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Iberian Ham Certified Designation of Origin Jamón de Huelva Summum name. Juan Macias Jabugo

248.25 *
1 kg = 33.10 €

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Iberian Ham Certificate. Juan Macias Jabugo

227.65 *
1 kg = 30.35 €

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Black Label Ham Juan Macias Jabugo. It is the product of a careful balance between the raw material and craftsmanship of its production.

150.34 *
1 kg = 20.05 €

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Duroc ham Gran Reserva. Thanks to their genetic qualities, as infiltration fat makes these products so similar in flavor to Iberian pig.

130.00 *
1 kg = 16.25 €

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Prices incl. VAT, plus delivery
1 - 20 of 25 results