INGREDIENTS: Pasteurized goat milk 100%, rennet and salt. E. S. Minimum: 53% M. G. on E. S. Minimum: 45%
PRODUCER: Berrocales Trujillanos. SA
BERROCAL GOAT. SEMICURADO.
Goat Cheese Semicurado pasteurized milk. Made of goat milk
Villuercas and Ibores. Exquisite example of the best artisan tradition Extremadura.
FORMATS:
- Mini 0 7 Kg vacuum packed in wooden case?..
-. Flea encasado 0,250 Kg vacuum in a wooden case.
AWARDS:
INTERNATIONAL TROPHY FOR QUALITY, Madrid 1994